English menu

SPRING ROLLS #
Fried rolls (3x50g) made with spring rolls pastry with vegetables and mun mushrooms, served with sweet and sour sauce 19 zł

SAMOSAS

triangular fried dumplings (5x20g) stuffed with chicken and aromatic spices, served with sweet and sour sauce 20 zł

PLAH KUNG 350g )

salad with mango, red onion, bell pepper, garlic, chili, lemongrass and coriander in one of two options: mango and vegetables 26 zł

shrimp (8x10g) 32 zł SATAY GAI *

grilled chicken skewers (3x60g) marinated in coconut milk and curry, served with peanut sauce 24 zł

PU KAB TEMPURA )
Tempura soft-shell crab (90g) served on crunchy soy noodles with mung bean sprouts and Thai chili and garlic sauce 32 zł

PLA MUK NI PAENG *
Fried calamari in batter (200g) served with peanut and curry sauce 29 zł

KUNG NI PANKO )
panko fried shrimp (8x15g) served with chili and mango sauce 34 zł

MANTHES ) #
sweet potato fries (230g) with cheese sauce and chili 25 zł

KANUM THAI ) *
board of crispy appetizers (750g): spicy wings (200g), chicken strips (150g), calamari in batter (100g), breaded jalapeno peppers with cheese (100g), potato skins (200g), sauces: sweet and sour, sriracha, sesame 70 zł

SOUPS

TOM YUM 450ml )
spicy soup based on natural Thai chili paste with shrimp with soy noodles, lemongrass, galangal, kaffir leaves, coriander and straw mushrooms in one of three options:

GAI chicken (100g) 26 zł TALAY seafood (100g) 35 zł PHAK vegetables (120g) 23 zł #

PHO 700 ml
Long-cooked beef broth with aromatic spices, mung bean sprouts, chives and coriander in one of two options:

GAI chicken (100g) 29 zł
NUEA boiled/fried beef (100g) 32 zł

FISH AND SEAFOOD

PLA NUNG 450g
butterfish (170g) marinated in soybeans prepared with steamed vegetables and jasmine rice in a bamboo basket, served with Thai sauce with garlic, chili and lemongrass 54 zł

SALMON YANG 450g
salmon (170g) grilled with vegetables with garlic-soy butter and toasted potatoes 56 zł

TALAY PAD 450g
seafood from the wok (170g) (shrimp, calamari and clams) with lemongrass, Thai basil and vegetables (bell pepper, onion, yellow and green beans) served with jasmine rice 55 zł

MEAT WOKS

served with jasmine rice 

CURRY GAI PAD PHAK 450g

kurczak (160g) z warzywami (papryka, cukinia, marchew, cebula, brokuł) w sosie curry 27 zł GAI PAD MED MA MUANG 450g *

chicken (160g) with cashews or peanuts with bell pepper and onion 39/34zł

GAI PAD NOR MAI 450g )
chicken (160g) with bamboo sprouts, Thai basil and vegetables (bell pepper, onion, zucchini) lemongrass, kaffir leaves, chili 34 zł

SAMBAL GAI 450g ))
chicken (160g) in spicy sambal sauce with vegetables (zucchini, onions, peppers, green beans) 34 zł

PANKO GAI 450g
crispy chicken (180g) in panko breadcrumbs in sweet and sour sauce with vegetables (bell peppers, zucchini, carrots, onions) 34 zł

GAI PAD SAPPAROD 450g
chicken (180g) in sweet and sour sauce with pineapple and vegetables (bell pepper, zucchini, carrot, onion) 36 zł

PED PAD SHITAKE 450g
five spice duck (160g) with shiitake mushrooms and vegetables (bell pepper, zucchini, carrot, broccoli yellow and green beans, mung bean sprouts) 49 zł

PED PAD PHAK 420g
duck breast (180g) in tempura served on crunchy vegetables (broccoli, bell pepper, green beans, onion, mung bean sprouts) 59 zł

PED PAD KHIN 450g
duck (160g) with ginger served with vegetables (broccoli, peppers, green beans, zucchini, carrots) 47 zł

NUEA PAD HOISIN 450g
beef (160g) in plum sauce with vegetables (bell peppers, carrots, zucchini, broccoli, onions) 47 zł

NUEA PAD RAK BUR 360g )))
chopped beef (180g) with Thai basil, stir-fried with chili, garlic and green beans 46 zł

VEGETARIAN WOKS

served with jasmine rice TOFUPADMEDMAMUANG450g*) #

spicy tofu (160g) with bell pepper, onion, zucchini and cashew nuts 38 zł

TOPPOKI 450g
Korean rice dumplings (140g) with vegetables (bell pepper, onion, green beans, zucchini, carrot) in sweet and sour sauce 39 zł

WOKS WITH NOODLES PAD THAI 650g

rice noodles with egg, tofu, mung bean sprouts, onion and coriander, served with chili, peanuts and lime in one of three options:

GAI chicken (140g) 39 zł KUNG shrimp (5x25g) 46 zł PHAK vegetables (200g) 37 zł #

CHOW MEIN CURRY 500g
wheat noodles fried with vegetables (bell pepper, zucchini, onion, carrot, mun mushrooms), soy sauce, garlic and curry in one of three options:

GAI chicken (140g) 34 zł KUNG shrimp (5x25g) 42 zł TOFU tofu (150g) 31 zł #

CHOW MEIN PEANUT BUTTER 450g *
wheat noodles fried in coconut milk and peanut sauce in one of three options:

GAI chicken (140g) 34 zł KUNG shrimp (5x25g) 42 zł TOFU tofu (150g) 31 zł #

FRIED RICE AND EGG WOKS KHAO PAD GAI 500g *

fried jasmine rice with chicken (130g) and carrots, peas, zucchini, spring onion and sesame seeds 25 zł

KHAO PAD KUNG SAPPAROD 500g *
fried jasmine rice with shrimp (10x10g), pineapple, cashews, carrots, bell pepper, shallots, peas, spring onion and cherry tomatoes 46 zł

KHAO PAD SAPPAROD 500g * #
fried jasmine rice with pineapple, cashews, carrots, bell pepper, shallots, peas, spring onion and cherry tomatoes 32 zł

CURRY

served with jasmine rice

GAENG PANENG 450 ml
panang curry with green beans, grapes, bell pepper, Thai basil and kaffir leaves in one of the options:

GAI chicken (170g) 39 zł KUNG shrimp (7pcs) 48 zł NUEA beef (170g) 45 zł PED duck (170g) 47 zł

DESSERTS
KLUAY TOD 250g *

Bananas (3 x 50g) in coconut-sesame batter with maple syrup and a scoop of vanilla ice cream 25 zł CREAMY CHEESECAKE 190g *

with peanut butter and caramel sauce 25 zł SIDE DISHES